Seared Ahi Tacos with Mango-Avo Salsa, tasty & delicious

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There are several sources of information on cooking. Some info is tailored in the direction of seasoned cooks and not for the typical person. It can be confusing to wade through every one of the available info. Fortunately, this Seared Ahi Tacos with Mango-Avo Salsa recipe is easy to make and will certainly offer you some excellent pointers. They will certainly work for any person, also a beginner.

Seared Ahi Tacos with Mango-Avo Salsa

Seared Ahi Tacos with Mango-Avo Salsa

You can have Seared Ahi Tacos with Mango-Avo Salsa using 14 ingredients and 8 steps. Here is how you cook it.

Ingredients of Seared Ahi Tacos with Mango-Avo Salsa :

  1. Prepare Ahi Steaks.
  2. You need to prepare large mango.
  3. Provide small avocados (or 2 large) diced).
  4. Prepare roma tomatoes (diced).
  5. Prepare red onion (diced).
  6. Use lemon (juiced).
  7. Prepare jalapeño (diced).
  8. You need ground cumin.
  9. You need salt.
  10. You need black pepper.
  11. You need to prepare -12 flour & corn tortillas (trader joes).
  12. Provide olive oil.
  13. Use soy sauce.
  14. Prepare red wine vinegar.

Short Tips:

If you are cooking from a recipe, the best tip we can give you is to read through the complete thing all the way through before you begin to cook. Not only will this help you gain a better understanding of what the final dish should look and taste like, you’ll also be able to ascertain that cooking utensil you would like, as well as catch important instructions.

instructions :Seared Ahi Tacos with Mango-Avo Salsa

  1. Dice everything that needs to be diced and add it to a bowl. Add lemon juice and salt and pepper. Toss like a delicate salad..
  2. Heat a cast iron pan to very hot add olive oil..
  3. Season Ahi with soy sauce, vinegar and salt and pepper..
  4. Place Ahi in hot skillet for about 3-4 minutes. Flip. Lower hear to medium and cook ammon 2 -3 minutes..
  5. Remove Ahi and let cool 1 minute on cutting board..
  6. Heat tortillas (your favorite tortilla heating method).
  7. Slice Ahi, add to tortillas, add salsa and maybe a dash of hot sauce and a little cilantro..
  8. Enjoy!.

Since you have actually read the Seared Ahi Tacos with Mango-Avo Salsa recipe, as well as you have the knowledge that you need to do in the kitchen area. Get that apron out, dust off your blending bowls and also roll up your sleeves. You have some food preparation to do.

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Seared Ahi Tacos with Mango-Avo Salsa, tasty & delicious
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