Mike's Oklahoma Open Faced Onion Sandwiches, fit for newbie.

Delicious Sandwich Recipes for Summer | Lunch Sandwich Ideas

Cooking is a kind of art and also there are various sorts of cooking that you might discover. You can become a chef or you can merely try to master the art of cooking excellent dishes within your house. Lots of jobs in the work environment utilize chefs, prep-cooks and also managers that additionally manage chefs. We hope this Mike's Oklahoma Open Faced Onion Sandwiches recipe can assist make you a better chef.

Mike's Oklahoma Open Faced Onion Sandwiches

Mike's Oklahoma Open Faced Onion Sandwiches

To cook Mike's Oklahoma Open Faced Onion Sandwiches you need 20 ingredients and 10 steps. Here is how you cook it.

Ingredients of Mike's Oklahoma Open Faced Onion Sandwiches :

  1. Prepare ● For The Meat.
  2. Provide Ground Beef Prime Rib Or Grassfed Angus Patties.
  3. You need ● For The Patty Seasonings [to top patties].
  4. You need Fresh Ground Black Pepper.
  5. Prepare Granulated Garlic Powder.
  6. You need Granulated Onion Powder.
  7. Prepare Liptons Onion Soup Mix.
  8. Use ● For The Onions.
  9. Prepare LG Thick Sliced Spanish Onions.
  10. Use Can Drained Sliced Mushrooms.
  11. Provide Fresh Ground Black Pepper.
  12. Prepare Granulated Garlic Powder.
  13. You need to prepare Unsalted Butter.
  14. You need to prepare ● For The Potatoes.
  15. You need to prepare Bucket Bob Evans Mashed Potatoes.
  16. You need ● For The Gravy.
  17. You need Pioneer Beef Grande Mix Or Mccormick.
  18. Use Beef Broth + 2 Cups Water.
  19. You need to prepare ● For The Dry Toasted Breads.
  20. You need to prepare Thick Slices SaraLee Bread Or Texas Toast.

Short Tips:

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step by step :Mike's Oklahoma Open Faced Onion Sandwiches

  1. Here's what you'll need. Butter not pictured. Definitely use the packet gravy. It carries that same salt flavor as it does in Oklahoma..
  2. Add your butter, mushrooms, thick sliced Spanish onions, a dash of fresh ground black pepper and granulated garlic to pan..
  3. Season your formed patties top and bottom..
  4. This is the very best pre-fabed brand out there. Just microwave..
  5. Add your beef stock and water. Bring to a steady boil. Add your powdered gravy. Whisk constantly until gravy is thickened. Add less water if you want a thicker gravy..
  6. When your onions are almost translucent - add your patties..
  7. Fry onion until fully translucent..
  8. Finish frying your patties until medium rare..
  9. Set aside and toast your bread..
  10. Place 1 slice toasted bread down and add mashed potatoes. Add onion mixture and gravy. Add another layer of potatoes and onions with more gravy. Set second toasted slice to the side of sandwich. Enjoy!.

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Mike's Oklahoma Open Faced Onion Sandwiches, fit for newbie.
Collection Mike's Oklahoma Open Faced Onion Sandwiches, fit for newbie. that are guaranteed to be delicious, Delicious and tasty


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