Pan-Fried Hanpen Sandwiches with Ham & Cheese, suitable for every moment!
Delicious Sandwich Recipes for Summer | Lunch Sandwich Ideas
There are numerous resources of details on cooking. Some info is tailored towards experienced cooks and also except the ordinary person. It can be perplexing to learn all of the readily available details. The good news is, this Pan-Fried Hanpen Sandwiches with Ham & Cheese recipe is easy to do and will provide you some wonderful ideas. They will work for anyone, also an amateur.
Pan-Fried Hanpen Sandwiches with Ham & Cheese
To cook Pan-Fried Hanpen Sandwiches with Ham & Cheese you need 4 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Pan-Fried Hanpen Sandwiches with Ham & Cheese :
- You need to prepare square Hanpen.
- Use Sliced cheese.
- You need to prepare sheet Ham.
- Prepare Vegetable oil.
Short Tips:
Sometimes all the dish needs is a squeeze of lime to require it to the next level. To get most of the juice out of citrus, roll it on a cutting board before slicing in.instructions :Pan-Fried Hanpen Sandwiches with Ham & Cheese
- Cut the hanpen into 9 squares. Make crosswise cuts in the middle. Stop about 8mm from the edge (don't cut all the way through)..
- Cut the cheese into 9. Cut one slice of the ham into 6 pieces, and make 3 more pieces with half a slice..
- Stuff one each of the cheese and ham into the hanpen..
- Pour a small amount of vegetable oil in a pan, and pan-fry Step 3 sandwiches over low heat. Flip, and continue pan-frying until browned. Be careful not to burn them!.
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