Best Pan-Fried Hanpen Sandwiches with Ham & Cheese
Delicious Sandwich Recipes for Summer | Lunch Sandwich Ideas
Cooking is a kind of art and there are several sorts of cooking that you can discover. You can end up being a gourmet chef or you can merely try to master the art of cooking good dishes within your house. Lots of work in the work environment utilize cooks, prep-cooks and supervisors that also supervise cooks. We hope this Pan-Fried Hanpen Sandwiches with Ham & Cheese recipe can assist make you a better cook.
Pan-Fried Hanpen Sandwiches with Ham & Cheese
To cook Pan-Fried Hanpen Sandwiches with Ham & Cheese you need 4 ingredients and 4 steps. Here is how you do that.
Ingredients of Pan-Fried Hanpen Sandwiches with Ham & Cheese :
- You need to prepare square Hanpen.
- You need to prepare Sliced cheese.
- Provide sheet Ham.
- You need to prepare Vegetable oil.
Short Tips:
Do not concern about sharp knives. Can they give you a nasty cut? absolutely. But dull knives are constantly proved tested to be a lot of dangerous because they are more prone to slip when cutting, which makes the possibility of cutting yourself higher. If you commit to keeping knives sharp, you should also learn how to properly hold a chef’s knife, as well as how to hold the food you’re cutting.step by step :Pan-Fried Hanpen Sandwiches with Ham & Cheese
- Cut the hanpen into 9 squares. Make crosswise cuts in the middle. Stop about 8mm from the edge (don't cut all the way through)..
- Cut the cheese into 9. Cut one slice of the ham into 6 pieces, and make 3 more pieces with half a slice..
- Stuff one each of the cheese and ham into the hanpen..
- Pour a small amount of vegetable oil in a pan, and pan-fry Step 3 sandwiches over low heat. Flip, and continue pan-frying until browned. Be careful not to burn them!.
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