Once you recognize the fundamentals of cooking, it can be such a freeing as well as compensating experience to produce a merely scrumptious dish or baked thing. The smells in your house and also the faces of individuals who you share it with are priceless. We wish this Super Soft Sandwich Bread dish will certainly give you some concept for you to become an amazing cook.

Super Soft Sandwich Bread

To cook Super Soft Sandwich Bread you only need 9 ingredients and 20 steps. Here is how you achieve it.

Ingredients of Super Soft Sandwich Bread :

Prepare all purpose flour.

You need to prepare tspn salt.

You need to prepare baking soda.

You need warm water.

Provide plain yogurt.

Use sugar.

You need and 1/4 tbspn instant dry yeast(or 10-12 gms in weight).

Provide vegetable oil for greasing.

Use unsalted butter(optional).

Short Tips:

Sometimes all the dish needs is a squeeze of lemon to take it to the next level. To get the foremost juice out of citrus, roll it on a cutting board before slicing in.

step by step :Super Soft Sandwich Bread

Whisk together the first 3 ingredients in a large bowl.

Dissolve sugar, yeast and 3/4 cup warm water and Set aside for 15 minutes.

Once the yeast is all ready, beat the yogurt until smooth and add it to the yeast mix.

Gradually sieve in the dry ingredients into the yeast and yogurt mix and keep folding in.

Once done start to knead gently for 10-12 minutes with adequate warm water (if comfortable, knead for 2-3 minutes on the working surface after spreading some flour).

Tuck the dough into a ball if you can or make a small round ball as far as you can.

Now grease the bowl you used for kneading with 1 tbspn oil.

Place the dough gently in the bowl and grease the surface of the dough with 1 tspn oil too.

Keep the dough covered for an hour to rise in a warm place(preferably a microwave).

After an hour, your dough should have doubled in size.

Punch down the dough gently to release the air inside it.

Spread some flour on your working surface and gently knead for another 5 minutes.

Roll it into a log and pinch the seams to seal.

Grease an 8 inch bread tin with a tbspn of oil and place the dough in it.

Keep the dough covered in a warm place for about 30 minutes for it to double once again.

After 30 minutes, take the bread tin out and preheat the oven to 190degree celcius.

Gently tap the bread tin several times before you put it inside the oven. (Always place the bread tin on the center rack.).

Bake for 30-35 minutes or until it’s crisp on the surface and your knife comes out clean.

While your bread cools off, melt the butter and pour or gently brush the surface of the bread with it (this is optional, but mostly the browned surface comes out hard post baking. Brushing butter will soften the surface after the bread cools off, besides giving it a bright brown colour).

Slice and store airtight. This bread can stay out/refrigerated for a week.

Take these Super Soft Sandwich Bread recipe concepts and also use them and maybe even experiment while you are at it. The cooking area is a great area to try brand-new things with the right help.

If you find this Super Soft Sandwich Bread recipe helpful please share it to your close friends or family, thank you and good luck.

List of Food Recipes :

🥟 Appetizers 🐓 Chicken 🍞 Bread 🦑 Seafood 🥩 Meat 🥪 Sandwich 🍮 Desserts 🍜 Noodle 🥬 Vegetable 🥗 Salad 🥤 Drinks