Bread sandwich with sardines fried in eggs, family's new favorite!

There are numerous sources of information on cooking. Some details is geared in the direction of skilled chefs as well as not for the typical person. It can be confusing to learn every one of the available information. Thankfully, this Bread sandwich with sardines fried in eggs recipe is easy to do and will provide you some fantastic suggestions. They will certainly help any individual, also a novice.

The addition of chilli sauce and Sandwiches are often easy to prepare but this sardine sandwich is exceptionally easy and freaking delicious. It is due to the amazing tomato sauce. fried egg sandwich with greens on the bread on dark background. Tasty sandwich wirh sardines and wholegrain bread.

You need to prepare bread.
Use sardine.
You need eggs.
Provide veg oil.
Prepare black pepper.
Prepare small onion diced.

Short Tips:

When saving components that you will certainly use for cooking it is a great habit to stock them in big amounts and also freeze them in plastic bags. This will make preparing food easier and much faster. For example, when preparing veggies, you can just pull them out of the freezer and merely boil them.

Heat up frying pan and once the pan is hot, add veg oil and after 30seconds add the diced onions stir.
Add the sardine and mash it in the pan, add black pepper and stir, after 2 minutes.
Break the eggs into a bowl and whisk and pour it over the fried sardine and stir till its cooked through.
Turn off the heat and spread the sardine egg sauce over the slice bread and serve.

Once your dijon-yogurt sauce is on the bread, layer on some lettuce, cucumbers, sliced hard boiled eggs, and red onion. A fried egg sandwich is so incredibly easy. Sorta like a grilled cheese sandwich with an oozy egg tucked inside. One of the yolks broke as I put it in the pan, and that egg, all folded up onto the bread. Put into a bowl and add the bread and soak.

Since you have checked out the Bread sandwich with sardines fried in eggs recipe, and also you have the knowledge that you need to execute in the kitchen. Get that apron out, dust off your mixing bowls and roll up your sleeves. You have some cooking to do.

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