Seared Ahi Tacos with Mango-Avo Salsa, tasty & perfect

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Seared Ahi Tacos with Mango-Avo Salsa

Seared Ahi Tacos with Mango-Avo Salsa

To make Seared Ahi Tacos with Mango-Avo Salsa you need 14 ingredients and 8 steps. Here is how you cook it.

Ingredients of Seared Ahi Tacos with Mango-Avo Salsa :

  1. You need to prepare Ahi Steaks.
  2. You need to prepare large mango.
  3. Provide small avocados (or 2 large) diced).
  4. Prepare roma tomatoes (diced).
  5. Provide red onion (diced).
  6. Prepare lemon (juiced).
  7. You need jalapeño (diced).
  8. You need to prepare ground cumin.
  9. Prepare salt.
  10. You need black pepper.
  11. Prepare -12 flour & corn tortillas (trader joes).
  12. You need to prepare olive oil.
  13. Prepare soy sauce.
  14. You need to prepare red wine vinegar.

Short Tips:

When keeping components that you will certainly utilize for cooking it is a good routine to stock them in big amounts as well as freeze them in plastic bags. This will make preparing food much easier and much faster. As an example, when preparing veggies, you can just pull them out of the freezer as well as just boil them.

step by step :Seared Ahi Tacos with Mango-Avo Salsa

  1. Dice everything that needs to be diced and add it to a bowl. Add lemon juice and salt and pepper. Toss like a delicate salad..
  2. Heat a cast iron pan to very hot add olive oil..
  3. Season Ahi with soy sauce, vinegar and salt and pepper..
  4. Place Ahi in hot skillet for about 3-4 minutes. Flip. Lower hear to medium and cook ammon 2 -3 minutes..
  5. Remove Ahi and let cool 1 minute on cutting board..
  6. Heat tortillas (your favorite tortilla heating method).
  7. Slice Ahi, add to tortillas, add salsa and maybe a dash of hot sauce and a little cilantro..
  8. Enjoy!.

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Seared Ahi Tacos with Mango-Avo Salsa, tasty & perfect
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