Cajun Parmesan-Crusted Chicken Sub, fit for newbie.

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Cajun Parmesan-Crusted Chicken Sub

Cajun Parmesan-Crusted Chicken Sub

You can have Cajun Parmesan-Crusted Chicken Sub using 15 ingredients and 9 steps. Here is how you cook it.

Ingredients of Cajun Parmesan-Crusted Chicken Sub :

  1. You need Hoagy, Hard, French or Sub Rolls.
  2. You need to prepare Package of Chicken Tenderlions, cut into cubes.
  3. You need Panko Bread Crumbs - extra crispy.
  4. You need Shredded Parmesan Cheese and 1/4 cup of powder grated parmesan cheese and 1 tbsp. Grill Mates Brown Sugar Bourbon.
  5. Provide eggs whisked.
  6. You need dijon or honey mustard.
  7. Prepare Fresh thyme leaves chopped.
  8. You need to prepare sweet paprika.
  9. Provide Hellmanns Mayonnaise.
  10. You need to prepare Louisiana Hot sauce.
  11. You need to prepare each, Lemon juice and Lime juice.
  12. Prepare garlic powder.
  13. Use Slap-ya-mama cajun seasoning.
  14. You need to prepare shredded Lettuce.
  15. Prepare Roma Tomatoes.

Short Tips:

Preparation is an extremely integral part of cooking. You intend to ensure you have every item you may require. You additionally intend to make certain you have all the products you might require. You don't intend to be in the middle of a meal as well as learn you are missing out on something important.

instructions :Cajun Parmesan-Crusted Chicken Sub

  1. Heat oven to 350°.
  2. Take chicken tenders and cut into 11/2 to 2 inch cubes....
  3. In a skillet, over medium-heat,add 2 cups of water and cubed chicken. Boil for 5 minutes...remove from stove and drain...set aside...
  4. In a medium bowl mix together panko-crumbs and shredded Parmesan cheese and powdered grated parmesan cheese and 1tbsp. of Brown sugar bourbon.... set aside....
  5. In a small bowl, mix together egg, mustard, fresh thyme and sweet paparika... set aside..
  6. Dip chicken cubes in egg mixture; then into the panko mixture; then dip again in egg mixture; and again into the panko mixture...
  7. Place chicken on parchment paper, then put paper and chicken on a baking sheet and bake@ 350° for 20 minutes...@ the last 5 minute of cooking sprinkle some parmesan cheese on top of chicken; then remove from oven let cool for 5 minutes..
  8. In a small bowl mix together mayonnaise, hot sauce, lemon and lime juice, garlic powder, and Cajun seasoning (slap-ya-mama)...set aside..
  9. Spread mayonnaise mixture on both sides of roll; then place shredded lettuce on bottom half of roll, then place chicken on top next; and last of all top chicken with 3 slices of tomatoes then top with other half of roll and press down gently And serve..

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List of Food Recipes :

🥟 Appetizers 🐓 Chicken 🍞 Bread 🦑 Seafood 🥩 Meat 🥪 Sandwich 🍮 Desserts 🍜 Noodle 🥬 Vegetable 🥗 Salad 🥤 Drinks

Cajun Parmesan-Crusted Chicken Sub, fit for newbie.
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