Mike's Smokey Beef Meatballs For Subs, delicious & tasty!

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Cooking is a form of art and there are various sorts of cooking that you might learn. You can become a gourmet chef or you can simply attempt to master the art of cooking good dishes within your residence. Lots of tasks in the office employ chefs, prep-cooks and managers that also look after chefs. We hope this Mike's Smokey Beef Meatballs For Subs recipe can help make you a far better chef.

Mike's Smokey Beef Meatballs For Subs

Mike's Smokey Beef Meatballs For Subs

To cook Mike's Smokey Beef Meatballs For Subs you only need 40 ingredients and 11 steps. Here is how you achieve that.

Ingredients of Mike's Smokey Beef Meatballs For Subs :

  1. You need to prepare ● For The Meatballs [halved].
  2. You need to prepare Kirkland Italian Style Beef Meatballs [no subs - excuse the pun].
  3. You need ● For The Sauce & Seasonings.
  4. Prepare Cans Hunts Spaghetti Sauce [garlic & herb & mushroom].
  5. Provide Fresh Grated Parmesan Cheese.
  6. You need Chopped Basil Leaves.
  7. Provide Pepper Flakes.
  8. Use LG Bay Leaf.
  9. You need to prepare Dried Italian Seasoning.
  10. You need Fresh Oregano Leaves [minced].
  11. Prepare Dried Fennel Seeds.
  12. You need Fresh Ground Black Pepper.
  13. Use Celery Salt.
  14. Provide Granulated Sugar [or less ' add slowly & taste test].
  15. Provide ● For The Vegetables & Fruits.
  16. You need to prepare Medium Firm Tomato [chopped].
  17. Prepare LG White Onion [chopped].
  18. Use LG Green Bell Pepper [de-seeded - chopped].
  19. You need Yellow Bell Pepper [de-seeded - chopped].
  20. You need Fresh Garlic [smashed & fine minced].
  21. You need to prepare Fresh Celery [thin sliced & minced].
  22. Provide LG Black Olives [drained & halved].
  23. Provide Fresh Sliced Mushrooms.
  24. Provide LG Jalapeño [de-seeded & minced].
  25. Prepare Dehydrated Onions.
  26. Provide ● For The Bread Options [toasted].
  27. Use LG Fresh Hogie Rolls.
  28. You need to prepare LG Fresh Lobster Rolls.
  29. Use Softened Garlic Herb Butter.
  30. Prepare ● For The Sides/Options [as needed].
  31. Prepare Smoked Provolone Cheese [room temp].
  32. Prepare Grated Mozzarella Cheese [room temp].
  33. You need Shaved Parmesan Cheese [room temp].
  34. You need to prepare Fine Minced Fresh Parsley [chilled].
  35. You need to prepare Fine Shreadded Lettuce [chilled].
  36. You need Fresh Tomato [chilled].
  37. Provide Thin Sliced Red Onions [chilled].
  38. You need Your Favorite Hot Sauce [shaken & chilled].
  39. You need to prepare Pickled Yellow Pepperoncinis [chilled].
  40. Provide Pickled Jalapeño Peppers [chilled].

Short Tips:

If you are cooking from a recipe, the best tip we can provide you with is to read through the entire thing all the way through before you begin to cook. Not only will this help you gain a much better understanding of what the final dish ought to look and taste like, you’ll also be able to ascertain which cooking tools you need, as well as catch important instructions.

step by step :Mike's Smokey Beef Meatballs For Subs

  1. Add oil to a thick bottom pot. Chop all vegetables and add to heated pot. Sauté until vegetables are translucent. About 5 to 7 minutes..
  2. Add your seasonings and spaghetti sauces. At simmer, cook for ten minutes longer. Stir occasionally. De-thaw your 2 pounds meatballs in the microwave..
  3. In the meantime, butter and toast your hogies in oven at 350° for 5 minutes. Or, until browned and crispy. Add slices of Provolone Cheese to base of your warm toasted rolls. This will stop the bread from becoming soggy..
  4. Add your meatballs and simmer 15 minutes longer uncovered. Stir occasionally. You'll want your sauce to thicken up a bit..
  5. One of the best brands I've ever tasted!.
  6. Cheeses required. Room temperature..
  7. Chilled pickled Pepperoncini and Jalapeño Peppers pictured..
  8. You can also serve these meatballs and sauce over noodles coated with garlic butter [or olive oil] once noodles are drained. It's a great way to keep your noodles fresh and toothy until served..
  9. Serve your piping hot halved meatballs with chilled sides on a separate dish. Also, with ice cold beers in frosty frozen mugs..
  10. Toast bread with 2 slices of Provolone. Add halved meatballs and grated melted Mozzarella on top..
  11. Enjoy.

A great, home-cooked meal is the kind of thing everyone bear in mind. Utilizing these Mike's Smokey Beef Meatballs For Subs recipe to boost your food preparation coincides as an athlete that keeps training-- the a lot more you do it, the much better you get, find out as long as you can about cooking. The more recipe you have, the much better your meals will taste.

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Mike's Smokey Beef Meatballs For Subs, delicious & tasty!
Collection Mike's Smokey Beef Meatballs For Subs, delicious & tasty! that are guaranteed to be delicious, Delicious and tasty


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