How to Make Perfect Mike's Hot 3 Meat 2 Cheese French Dip Paninis

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Cooking is a type of art and also there are various kinds of cooking that you could learn. You can come to be a gourmet chef or you can simply try to understand the art of cooking good meals within your house. Numerous tasks in the office utilize cooks, prep-cooks and supervisors that likewise manage chefs. We hope this Mike's Hot 3 Meat 2 Cheese French Dip Paninis recipe can aid make you a better chef.

Mike's Hot 3 Meat 2 Cheese French Dip Paninis

Mike's Hot 3 Meat 2 Cheese French Dip Paninis

To make Mike's Hot 3 Meat 2 Cheese French Dip Paninis you need 14 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Mike's Hot 3 Meat 2 Cheese French Dip Paninis :

  1. You need ● For The Bread.
  2. You need to prepare Thick Slices Fresh Artisinal Bread.
  3. You need to prepare Horseradish Sauce.
  4. Provide Garlic Butter.
  5. Prepare ● For The Meats [all precooked - room temp].
  6. Use " Thick Slices Black Forest Ham [important for sweetness].
  7. Use Precooked Roast Beef Slices.
  8. Provide Precooked Turkey Breast Slices.
  9. Provide ● For The Cheeses [room temp].
  10. You need Swiss Cheese.
  11. You need Provolone Cheese.
  12. You need to prepare ● For The Au Jus.
  13. Provide Au Jus Concentrate.
  14. Use Equal Parts Water Or Low/No Sodium Beef Broth.

Short Tips:

If you are cooking from a recipe, the most effective tip we can provide you with is to read through the whole thing all the way through before you begin to cook. Not only will this assist you gain a far better understanding of what the final dish should look and taste like, you’ll also be able to ascertain that cooking tools you would like, as well as catch important instructions.

instructions :Mike's Hot 3 Meat 2 Cheese French Dip Paninis

  1. Here's what you'll need. Au Jus not pictured here. See below..
  2. Fry ham in Panini.
  3. Butter bread and add Swiss cheese, ham, roast beef, Provolone cheese, plain bread, Swiss cheese, turkey and another slice of Provolone..
  4. Press ham until fully scored..
  5. Butter the top piece of bread and place on your Panini Press..
  6. Cook until your bread has scored and then cinch top down until the cheeses have fully melted..
  7. Create your easy Au Jus Sauce..
  8. Use a quality Au Jus concentrate like Johnny's brand. Just add equal parts water or low sodium broth to concentrate and heat..
  9. Slice sandwich and prep for service..
  10. Serve both sandwich and Au Jus piping hot with horseradish sauce. Enjoy!.

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How to Make Perfect Mike's Hot 3 Meat 2 Cheese French Dip Paninis
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