Cooking may be one of the earliest skills worldwide. That does not suggest that there are any type of restrictions to the knowledge offered for the cook interested in boosting his/her skills. Also the finest chefs, also specialists, can constantly discover brand-new dishes, approaches and methods to enhance their kitchen area abilities, so lets try this Potato Gateau/ Casserole recipe, we hope you like it.

Potato Gateau/ Casserole

You can cook Potato Gateau/ Casserole using 10 ingredients and 6 steps. Here is how you do it.

Ingredients of Potato Gateau/ Casserole :

Use potatoes.

You need to prepare unsalted butter.

Use cheddar cheese.

Prepare ham.

You need egg.

Provide salt.

You need ground black pepper.

Provide grated parmesan cheese.

Use bread crumbs.

Provide unsalted butter.

Short Tips:

Sometimes all the dish needs is a squeeze of lime to require it to the next level. To get most of the juice out of citrus, roll it on a cutting board before slicing in.

step by step :Potato Gateau/ Casserole

Boil potatoes and mash them.

Cut ham and cheese into small cubes or strips.

Mix mashed potatoes with the small egg, butter, ham and cheese; season to taste.

Put the mixture in a buttered small baking pan.

Spread bread crumbs and Parmesan cheese on it, then finish with some butter swirls.

Bake at 180°C for 30 minutes.

Since you have actually reached completion of this Potato Gateau/ Casserole recipe, currently experimenting with recipes and apply it and take pleasure in. You never understand - you just might have located a new occupation.

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Potato Gateau/ Casserole, perfect & tasty!