Buffalo Chicken Sub, delicious & tasty!
Delicious Sandwich Recipes for Summer | Lunch Sandwich Ideas
Are you a cooking guru? Maybe you are just a kitchen area professional? Or like several others, you may be a beginner.Whatever the case may be, handy cooking recommendations can add some fresh suggestions to your cooking. Spend some time and also learn a few things that can sprinkle some brand-new fun into your kitchen area routine. This Buffalo Chicken Sub recipe maybe a perfect fit for you.
Buffalo Chicken Sub
You can have Buffalo Chicken Sub using 6 ingredients and 7 steps. Here is how you cook that.
Ingredients of Buffalo Chicken Sub :
- Provide chicken breasts.
- Prepare Sub rolls.
- You need Buffalo sauce.
- Prepare Hidden Valley Ranch.
- Use Shredded Cheese (I used Mozzarella).
- You need to prepare Canola Oil.
Short Tips:
If a recipe says to use a certain kind of pan, then use that pan. If you merely own one nonstick pan, the best tip we can provide you with is to wait for a decent sale at a kitchen shop, then get yourself a stainless steel pan and a cast iron frying pan. Also its smart idea to replace low cost nonstick pans every few years, as the coating can wear down over the years.instructions :Buffalo Chicken Sub
- Cube Chicken breast & coat with dried Ranch Packet (I marinated the chicken while we were at ftball practice).
- Oil large pan with 1 tablespoon of Canola Oil..
- Add Chicken & fry till no longer pink..
- Add 1 cup of Buffalo Sauce to Chicken & stir frequently. About 15/20 until sauce slightly reduces..
- I toasted the sub rolls while waiting for sauce to reduce, but that's totally up to you..
- Dressed toasted rolls with ranch dressing (my son used mayo instead).
- Place Buffalo chicken mixture on rolls & topped with Shredded Mozzarella. Lettuce & tomatoes are optional. Hope you enjoy đ.
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