Egg and sardine sandwich, suitable for every moment!

Delicious Sandwich Recipes for Summer | Lunch Sandwich Ideas

If you are having trouble lately in the kitchen when it comes to obtaining your cuisine ideal, you are not the only one. Many people have all-natural cooking skill yet not quite adequate know-how to prepare with excellence. This Egg and sardine sandwich dish is an excellent start, simple to prepare and also tasty.

Egg and sardine sandwich

Egg and sardine sandwich The bones are are tender, don't worry about those, it's calcium. Sprinkle some lemon juice on the sardines, top with some onion slices (which I skipped as had no onion) and top that with the egg slices. Spread the sardines on one side of the bread.

You can cook Egg and sardine sandwich using 9 ingredients and 4 steps. Here is how you cook that.

Ingredients of Egg and sardine sandwich :

  1. You need bread (I used 6 slices).
  2. Use Sardine.
  3. You need Egg(boiled).
  4. Use Onions and fresh pepper.
  5. You need Seasoning and salt.
  6. Provide Milk (liquid).
  7. Provide Egg.
  8. Prepare Oil.
  9. You need to prepare Blueband.

Short Tips:

Preparation is an extremely vital part of cooking. You wish to ensure you have every item you might require. You also want to see to it you have all the products you may need. You do not want to remain in the middle of a meal and figure out you are missing out on something vital.

instructions :Egg and sardine sandwich

  1. In a clean bowl break eggs (depending on d quantity of the bread) add little milk and a pinch of salt whisk and set aside..
  2. Wash and grate your onions and pepper, in a pan add a little oil, grated onion n pepper wit seasoning of your choice fry a bit and add your sardine marsh, stir and let it fry a bit den put it down.
  3. In a separate clean bowl mash your boiled eggs then add the sardine mixture 2 it and mix well, set aside.
  4. Put a pan on fire and add little oil bring your bread slices and the whisked egg put the bread in the egg(not all the sides the one below bottom of the bread and the cover top of the bread) and put in the oil remove wen golden brown. Bring the bread take one slice and spread blueband n sardine mixture cover with the other slice of bread and cut in a triangle shape. Serve wit tea or drink of your choice #chefRabi#.

Cut each slice of bread in half horizontally Meanwhile heat enough oil for shallow-frying. Dip the sandwiches in the egg mixture and place in the hot oil. Fry until golden brown on both sides. Simple sandwich made out of canned sardines, layer with egg, fresh tomato and lettuce will leave you wanting for more. The addition of chilli sauce and Sandwiches are often easy to prepare but this sardine sandwich is exceptionally easy and freaking delicious.

There are couple of activities as satisfying and rewarding as cooking. Not just can you bend your imaginative muscles, you can likewise offer delicious dishes for your household. Increasing your understanding of cooking is certain to boost your time in the kitchen. Attempting Egg and sardine sandwich recipe is a remarkable way to do simply that.

If you find this Egg and sardine sandwich recipe valuable please share it to your friends or family, thank you and good luck.

Egg and sardine sandwich, suitable for every moment!
Collection Egg and sardine sandwich, suitable for every moment! that are guaranteed to be delicious, Delicious and tasty


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