Best Egg and sardine sandwich

If you are having trouble lately in the kitchen when it concerns obtaining your food perfect, you are not the only one. Lots of people have all-natural cooking talent but not quite adequate expertise to cook with perfection. This Egg and sardine sandwich dish is an excellent start, easy to cook as well as delicious.

The bones are are tender, don't worry about those, it's calcium. Sprinkle some lemon juice on the sardines, top with some onion slices (which I skipped as had no onion) and top that with the egg slices. Spread the sardines on one side of the bread.

You need to prepare bread (I used 6 slices).
Provide Sardine.
Provide Egg(boiled).
You need Onions and fresh pepper.
You need Seasoning and salt.
Use Milk (liquid).
You need Egg.
You need to prepare Oil.
You need Blueband.

Short Tips:

If a recipe says to use a particular type of pan, then use that pan. If you merely own one nonstick pan, the simplest tip we can provide you with is to wait for a good sale at a kitchen shop, then purchase yourself a chrome steel pan and a cast iron cooking pan. Also its good idea to replace cheap nonstick pans every few years, as the coating can wear down over the years.

In a clean bowl break eggs (depending on d quantity of the bread) add little milk and a pinch of salt whisk and set aside..
Wash and grate your onions and pepper, in a pan add a little oil, grated onion n pepper wit seasoning of your choice fry a bit and add your sardine marsh, stir and let it fry a bit den put it down.
In a separate clean bowl mash your boiled eggs then add the sardine mixture 2 it and mix well, set aside.
Put a pan on fire and add little oil bring your bread slices and the whisked egg put the bread in the egg(not all the sides the one below bottom of the bread and the cover top of the bread) and put in the oil remove wen golden brown. Bring the bread take one slice and spread blueband n sardine mixture cover with the other slice of bread and cut in a triangle shape. Serve wit tea or drink of your choice #chefRabi#.

Cut each slice of bread in half horizontally Meanwhile heat enough oil for shallow-frying. Dip the sandwiches in the egg mixture and place in the hot oil. Fry until golden brown on both sides. Simple sandwich made out of canned sardines, layer with egg, fresh tomato and lettuce will leave you wanting for more. The addition of chilli sauce and Sandwiches are often easy to prepare but this sardine sandwich is exceptionally easy and freaking delicious.

Since you've gotten to completion of this Egg and sardine sandwich recipe, now try out recipes as well as execute it and also take pleasure in. You never ever understand - you just may have discovered a brand-new vocation.

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